8 research outputs found

    Trends in Maize Grain, Roller and Breakfast Meal Prices In Zambia

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    1. Compared to the general price of goods and services as measured by the consumer price index, the prices of retail roller and breakfast maize meal have declined by between 34 and 51% in the major urban markets of Zambia between 1994 and 2010. 2. Inflation-adjusted wholesale maize grain prices have also declined over this period but by a smaller amount. 3. Inflation-adjusted marketing margins between the wholesale price of maize grain and the retail prices of roller and breakfast meal have declined from 41% to 64% since the early 1990s when the market liberalization process began. Since the early 1990s, there has been substantial new investment in commercial maize milling as well as by the informal hammer milling industry. Enhanced competition at this stage in the maize value chain appears to have conferred important food security benefits to urban consumers.Zambia, maize, grain prices, Agricultural and Food Policy, Demand and Price Analysis,

    Is the Government of Zambia’s Subsidy to Maize Millers Benefiting Consumers?

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    All governments require accurate information on how the economy functions in order to formulate and implement sound agricultural policies. Policies to ensure food security are no different. Efforts to keep food prices at tolerable levels require information about the competitiveness of the wholesaling, milling, and retailing stages of the food value chain. The main objective for this paper is to better inform policy discussions about the effects of alternative maize pricing and marketing policies on national food security and agricultural development

    Creating Scarcity From Abundance: Bumper Harvests, High Prices, And The Role Of State Interventions In Zambian Maize Markets

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    From 2010 through 2012 harvest seasons, Zambian farmers produced three consecutive maize bumper harvests. The total maize production during this period was 8.6 million metric tonness, of which 4.6 million metric tonnes was a marketable surplus (CSO/MAL various years). This far exceeded the national maize consumption requirement. In an effort to prevent producer price collapse in the wake of these historic harvests, the Government’s Food Reserve Agency (FRA) was mandated to purchase approximately 80% or 3.7 million metric tonnes of the available surplus

    Trends in Maize Grain, Roller and Breakfast Meal Prices In Zambia

    No full text
    1. Compared to the general price of goods and services as measured by the consumer price index, the prices of retail roller and breakfast maize meal have declined by between 34 and 51% in the major urban markets of Zambia between 1994 and 2010. 2. Inflation-adjusted wholesale maize grain prices have also declined over this period but by a smaller amount. 3. Inflation-adjusted marketing margins between the wholesale price of maize grain and the retail prices of roller and breakfast meal have declined from 41% to 64% since the early 1990s when the market liberalization process began. Since the early 1990s, there has been substantial new investment in commercial maize milling as well as by the informal hammer milling industry. Enhanced competition at this stage in the maize value chain appears to have conferred important food security benefits to urban consumers

    The Maize Price Spike of 2012/13: Understanding the Paradox of High Prices despite Abundant Supplies

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    The 2012 harvest was, according to the Ministry of Agriculture and Livestock national food balance sheet estimates, a major surplus production season. However, by November the same year, Zambia started experiencing widespread maize meal shortages and skyrocketing maize meal prices. Responding to these shortages and price spikes, the government increased the price subsidies it provided on maize sold by the parastatal Food Reserve Agency (FRA) to large-scale maize mills and imposed de facto price controls on maize meal by threatening to revoke the business licenses of commercial maize mills if retail prices of a 25kg bag of maize meal exceeded kwacha rebased (KR) 50. Despite these efforts maize meal prices continued to rise, reaching as high as KR100 in some markets by February 2013

    Are Agricultural Subsidies Gender Sensitive? Heterogeneous Impacts of the Farmer Input Support Program in Zambia

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    Smallholder farmers in Sub-Saharan Africa face several challenges including low productivity, food insecurity and low agricultural diversification, which contribute to high poverty. To address these challenges, governments in the region have been implementing agricultural subsidy programs to raise productivity and promote household food security, among other things. The subsidy programs have been associated with some positive impacts on productivity but not so much on stimulating overall agricultural growth and poverty reduction. In some instances, subsidies have been found to crowd out demand for commercial fertilizer. However, there is a dearth of empirical evidence on whether subsidies can reduce the gendered productivity gaps in agriculture. This paper contributes towards filling this gap. In particular, we assess the gendered impacts of receiving FISP on productivity and assess whether these impacts are heterogeneous between female- and malemanaged plots. Unlike past studies done at household level, our analysis is at the plot level and distinguishes between male- and female-managed plots. We applied panel data methods to the two-wave Rural Agricultural Livelihoods Surveys data collected in 2012 and 2015. The study highlights several findings as follows: First, there were several notable differences in the main variables between female-managed and male-managed plots. The main outcome variable—the measure for agricultural productivity—yield, averaged about 1,400kg /ha. Male-managed plots had a 34kg/ha yield advantage over femalemanaged plots. These results are suggestive of gendered productivity gaps. Second, there were many differences in plot-specific characteristics. Male-managed plots were on average larger than female managed plots and male household heads managed more plots than female heads. A larger proportion of female-mangers accessed more FISP and commercial fertilizers, and consequently used more basal and top dressing fertilizers than their male counterparts. The male-managers, however, used more seed. Despite the almost equal access to credit, female-managers accessed larger amounts than their male counterparts among those that accessed credit. Finally, male-plot managers were on average more educated, younger, wealthier and had more social capital more than their female counterparts. Third, the main empirical results suggest that access to FISP does not disproportionately raise crop productivity for female-managed plots. This implies that FISP alone is not sufficient to address the gendered productivity gaps in agriculture. These results should not be understood to suggest that FISP is bad per se, but rather that FISP is insufficient to address the male-female productivity gaps. Access to FISP is associated with an average yield gain of 0.8% regardless of the gender of the plot manager. As a way forward, the government and other stakeholders involved in promotion of FISP need to promote a more gender sensitive program that targets more female headed households to promote gender equality. There is also need to address the social-cultural norms that tip the balance of power dynamics, rights and entitlements towards men. This can be done through educational and sensitizations activities

    How Can the Zambian Government Improve the Targeting of the Farmer Input Support Program?

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    The Farmer Input Support Program (FISP, formerly the Fertilizer Support Program) has expanded the scale of its fertilizer distribution from 48,000 metric tons (MT) in 2002/03, when the program started, to nearly 183,000 MT in the 2012/2013 farming season. Yet, after more than a decade of input subsidies, rural poverty rates have remained persistently high at around 80%. Poor targeting of FISP inputs may partially explain the lack of progress on addressing persistently high rural poverty levels over the last decade
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